Ingredients
Pepper, garlic, kosher salt, sugar, shallots, bell peppers, parsley.
About This Blend
A “butcher’s rub” is a coarse mix of spices that’s both flavorful and attractive on meat. We named this blend to honor the hard-working immigrants who were part of the meat industry, working in the Back of the Yards neighborhood of Chicago, south of 39th Street between Halsted and Western.
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